Knorr Zapiefix - Creamy Salmon Casserole Fix, Net Wt. 1.23 oz (35 g)

Make salmon in a whole new, incredibly delicious way! Knorr Creamy Salmon Casserole Fix helps you prepare a rich, oven-baked salmon dish in a smooth, flavorful cream sauce. It’s quick (ready in just 25–30 minutes), easy, and always turns out perfectly.

Simply mix the Fix with butter, cream, and water, then combine with fresh salmon in a baking dish. Bake until the sauce thickens and the salmon becomes tender and aromatic. This creamy casserole is a great alternative to plain baked salmon and will impress the whole family.

Bake it. Stir it. Enjoy it!
A simple and reliable dinner idea that always works.

Ingredients:

Starch, palm oil, maltodextrin, egg yolk powder (12%), iodized salt, milk proteins (5.5%), yeast extract, glucose syrup, sugar, lemon juice (0.8%), lactose, wheat flour, mineral potassium salt, salt, white wine extract, flavorings, turmeric.

Contains: eggs, milk, wheat (gluten).
May contain: rye, barley, oats, soy, celery, mustard.

You will need:

• 14 oz fresh salmon (400 g)
• 3.4 fl oz heavy cream 18% (100 ml ≈ ⅓ cup)
• 3.4 fl oz water (100 ml ≈ ⅓ cup)
• 1 Tbsp butter (15 g)

How to prepare (3 servings | 25–30 min):

1. Preheat oven to 392°F (200°C).
2. Cut salmon into pieces and place in a baking dish.
3. In a bowl, mix the contents of the packet with water, cream, and melted butter until smooth.
4. Pour the sauce over the salmon.
5. Bake for 25–30 minutes until the fish is cooked and the sauce is creamy.
6. Serve hot with rice, pasta, potatoes, or vegetables.

Net weight: 1.23 oz (35 g)
Servings: 3
Store in a cool, dry place.

Nutrition Facts 

Serving Size: 1 prepared serving (about 240 g)
Servings Per Container: 3

(Values based on the nutritional information for the prepared dish printed on the packaging.)