Profi – Pork Pate with Marjoram, Net Wt: 4.6 oz (130 g)

Profi – pasztet wieprzowy z majerankiem, masa netto: 130 g (4.6 oz)

Profi Pork Pate with Marjoram is a smooth, savory Polish pâté made with pork liver, pork fat, and pork meat. Seasoned with marjoram, onion, paprika, pepper, and nutmeg, it offers a classic savory flavor with the distinctive herbal note of marjoram. Ready to serve cold, it is a convenient choice for bread, toast, sandwiches, crackers, or a quick snack.

Product Highlights

• Pork pâté seasoned with marjoram

• Made with pork liver, pork fat, and pork meat

• Marjoram adds a distinctive herbal flavor

• Smooth, spreadable texture

• Ready to eat and best served cold

• Great for bread, toast, sandwiches, and crackers

• Product of Poland

Serving Suggestions

• Spread on fresh bread, rolls, or toast

• Serve with crackers as a quick snack

• Pair with pickles, mustard, or fresh vegetables

• Enjoy as part of a breakfast, lunch, or cold platter

Ingredients

Water, pork liver, pork fat, pork meat, eggs, semolina, soy protein concentrate, salt, modified food starch, onion, marjoram, paprika, spices (pepper, nutmeg).

Allergen Information

Contains: eggs, wheat, soy.

Nutrition Facts

Serving size: 1/4 cup (52 g)
Servings per container: About 2.5

Per serving:

Calories: 110

Total Fat: 9 g

Saturated Fat: 3.5 g

Trans Fat: 0 g

Cholesterol: 65 mg

Sodium: 350 mg

Total Carbohydrate: 3 g

Dietary Fiber: 0 g

Total Sugars: Less than 1 g

Includes 0 g Added Sugars

Protein: 5 g

Additional Information

Net weight: 4.6 oz (130 g)

Brand: Profi

Product type: Pork Pate with Marjoram

Serving suggestion: Consume as a cold dish.

Country of origin: Poland