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Knorr

Knorr Zapiefix - Tomato Chicken Casserole Fix, Net Wt. 1.69 oz (48 g)

Knorr Zapiefix - Tomato Chicken Casserole Fix, Net Wt. 1.69 oz (48 g)

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Create a delicious and comforting baked pasta dish with ease! Knorr Tomato Chicken Casserole Fix helps you prepare a flavorful tomato-based pasta bake with juicy chicken—perfect for a quick and satisfying family dinner.

This mix combines rich tomato concentrate, herbs, and seasoning to deliver a full, aromatic taste. Simply mix the Fix with cream and water, add sautéed chicken, fresh cherry tomatoes, and uncooked pasta, then bake until golden. Ready in just 25–30 minutes and always delicious.

Bake it, stir it, enjoy it!
A convenient and reliable option when you need a tasty, comforting meal that always turns out right.

Ingredients:

Tomato concentrate 43%, starch, sugar, flavorings, iodized salt, onion 3.2%, corn oil, hydrolyzed corn protein, mineral potassium salt, yeast extract, garlic powder 1.5%, black pepper, salt, oregano, thyme, concentrated celery juice, concentrated carrot juice, concentrated leek juice, concentrated onion juice, rice flour.

May contain: wheat, rye, barley, oats, eggs, soy, milk, mustard.

Ingredients:

Tomato concentrate 43%, starch, sugar, flavorings, iodized salt, onion 3.2%, corn oil, hydrolyzed corn protein, mineral potassium salt, yeast extract, garlic powder 1.5%, black pepper, salt, oregano, thyme, concentrated celery juice, concentrated carrot juice, concentrated leek juice, concentrated onion juice, rice flour.

May contain: wheat, rye, barley, oats, eggs, soy, milk, mustard.

You will need:

  • 8.8 oz chicken breast (250 g)

  • 1.8 cups uncooked pasta (200 g)

  • 5.3 oz cherry tomatoes (150 g)

  • 5.3 oz cream 18% (150 ml = 2/3 cup)

  • 2/3 cup water (150 ml)

How to prepare (3 servings | 25–30 min):

  1. Cut chicken into pieces and sauté until lightly browned.

  2. Mix the contents of the packet with water and cream until smooth.

  3. In a baking dish, combine uncooked pasta, sautéed chicken, and chopped cherry tomatoes. Pour the sauce mixture over the top and stir.

  4. Bake at 392°F (200°C) for 25–30 minutes until pasta is cooked and the top is slightly golden.

  5. Serve warm and enjoy!

Net weight: 1.69 oz (48 g)
Servings: 3
Store in a cool, dry place.

Nutrition Facts

Serving Size: 1 prepared serving (350 g)
Servings Per Container: 3

Nutrient Per Serving (350 g)
Calories 503
Total Fat 20 g
– Saturated Fat 5.4 g
Cholesterol (not listed)
Sodium 1.7 g
Total Carbohydrate 54 g
– Sugars 9.1 g
– Added Sugars (not listed)
Dietary Fiber 3.3 g
Protein 23 g

(Values based on prepared dish information from packaging.)

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