Winiary - Wild Mushroom Soup, net wt.: 1.69 oz (48 g)

Winiary Mushroom Soup Mix is a traditional Polish-style soup made with natural ingredients, including a selection of forest mushrooms such as bay bolete, porcini, and slippery jack. Combined with cream, onion, garlic, and carefully balanced spices, this soup offers a rich, earthy flavor that feels homemade. Quick to prepare — just add water, boil, and enjoy a warm and comforting bowl of soup in minutes.

Ingredients

Wheat flour, potato starch, cream powder (from milk), salt, flavorings (contain wheat), dried mushrooms 3.8% (slippery jack, bay bolete, porcini), poultry fat, dried vegetables 2.4% (onion, garlic), spices, corn starch, concentrated mushroom juice 1.0%.

Contains: milk, wheat.
May contain: eggs, soy, celery, mustard.
Made with natural ingredients.

Preparation Instructions

1. Empty the contents of the packet into about 500 mL (≈ 17 fl oz) of cold water.
2. Stir until dissolved and bring to a boil.
3. Reduce heat and simmer for about 5 minutes, stirring occasionally.
4. Serve hot.

Net Weight & Servings

• Net weight: 1.69 oz (48 g)
• Makes about 3 servings (each serving ≈ 250 mL / 8.45 fl oz prepared soup).