Winiary Idea for… Goulash zero waste, vegetable seasoning with paprika, net wt. 1.48 oz (42 g)

Create a delicious homemade goulash using whatever ingredients you already have on hand! Winiary “Idea for… Goulash Zero Waste” is a convenient seasoning mix inspired by the idea of reducing food waste. It combines dried vegetables, herbs, and spices to deliver rich, savory flavor with a hint of paprika and aromatic herbs.

This blend makes it easy to prepare a hearty, comforting meal for the whole family. Just add meat and vegetables—or swap them for lentils, cabbage, or any veggies you have available!

What you’ll need (example):

• 300 g meat for goulash
• 250 g potatoes
• 1 carrot
• 1 red bell pepper
• 1 onion

How to prepare (4 servings • 60 minutes):

1. In a pot with hot oil, sauté diced meat for 5 minutes. Add chopped vegetables and cook for a few minutes.
2. Mix the contents of the packet with 500 ml cold water until dissolved.
3. Pour over the dish, bring to a boil, add diced potatoes, cover, and simmer on medium heat for 50 minutes.

Tip: You can replace the meat with lentils and swap vegetables as needed—use whatever you have!

Ingredients:

Dried vegetables (onion* 11%, red bell pepper* 8.6%, tomato*, garlic*, celery*), wheat flour*, corn starch*, iodized salt, flavorings (with wheat), spices (chili*, coriander seeds*, black pepper*, cumin*, bay leaf*), herbs (thyme*, parsley leaf*), hydrolyzed wheat protein, palm oil, salt, sugar*, barley malt extract*, red pepper oil*, lemon juice*.

*Natural ingredients

May contain: eggs, milk, mustard, soy.

Net weight: 1.48 oz (42 g)
Servings: 4
Store in a cool, dry place.

*Calories listed on the U.S. label refer to the prepared dish portion, as commonly presented on Winiary products.