Pudliszki - Spicy Mexican-Style Sauce (“Meksykański Pikantny”), Net Weight: 16.93 oz (480 g)

A ready-to-heat, spicy tomato sauce with vegetables and beans—made with red kidney beans, corn, red bell pepper and chili paste. Pasteurized and made with a natural ingredient profile, with no preservatives. Great for quick Mexican-inspired meals at home.

Why you’ll like it

• Spicy Mexican-style flavor with chili notes
• Made with red kidney beans, corn and red bell pepper
• No preservatives
• Pasteurized product
• About 4 servings per jar
• Product of Poland

Taste & texture

Tomato-forward with noticeable vegetable pieces and beans. Medium-thick consistency, a clear chili kick, and a savory finish— ideal when you want heat without overpowering your dish.

Ingredients

Tomato puree 44%, vegetables (onion 10%, red bell pepper 5%, corn 4%, red kidney beans 4%), tomatoes 20%, sugar, garlic 3%, salt, chili paste 1.1% (chili pepper, red bell pepper, tomato paste, salt, water, spirit vinegar), rapeseed oil, spices (including black pepper), acidity regulator (citric acid), lemon juice concentrate, parsley leaves, natural flavouring.

Nutrition (per 3.5 oz / 100 g)

• Energy: 69 kcal
• Fat: 1.2 g (sat. fat: <0.1 g)
• Carbohydrate: 11 g (sugars: 9.1 g)
• Fiber: 2.3 g
• Protein: 2.5 g
• Salt: 1.4 g

Nutrition (per 4.2 oz / 120 g serving)

• Energy: 83 kcal
• Fat: 1.4 g (sat. fat: 0.1 g)
• Carbohydrate: 13 g (sugars: 11 g)
• Fiber: 2.8 g
• Protein: 3.0 g
• Salt: 1.7 g

How to use

• Serve over rice for a fast, spicy bowl
• Use as a topping for burritos, tacos, or nachos
• Add to sautéed chicken, ground meat, or veggies for an easy skillet meal
• Great as a base for quick chili-style dishes

Heating instructions

• Stovetop (from room temperature): Pour into a pot and heat over low heat, stirring, for 5–7 minutes.
• Microwave 850W (from room temperature): Transfer to a deep microwave-safe dish and heat on max power for 2–3 minutes.

Serving idea: “Mexican Rice” in 15 minutes

Cook 7.1 oz (200 g) rice. Warm the sauce, add the cooked rice and mix. Serve with diced avocado and a spoon of sour cream.

Storage

Store in a cool, dry place. Refrigerate after opening.