Enhance your barbecue or oven-baked ribs with Kamis Seasoning Mix for Ribs — a flavorful combination of garlic, ginger, paprika, mustard seed, and aromatic herbs. This mix gives your ribs a perfectly balanced sweet-and-spicy taste, bringing out the best in both pork and beef dishes.
Ideal for grilling, roasting, or slow-cooking — it adds a mouthwatering aroma and rich color to every bite.
Highlights
- Perfect seasoning for pork or beef ribs
- Balanced flavor with paprika, garlic & ginger
- No preservatives or added MSG
- Great for oven-baked or grilled ribs
- Convenient 0.71 oz (20 g) sachet
- Product of Poland
Ingredients
Salt, ginger, garlic (13%), paprika (10%), mustard seed (8%), brown sugar, hot paprika, black pepper, allspice, bay leaf, natural flavors.
May contain egg, milk, celery, soy, and gluten.
Nutrition Facts
Serving size: 1 tsp (0.07 oz / 2 g)
Servings per container: ≈ 10
| Nutrient |
Per 100 g (3.53 oz) |
Per Serving (2 g / 0.07 oz) |
| Calories |
253 kcal |
5 kcal |
| Total Fat |
7.3 g |
0.15 g |
| — Saturated Fat |
1.1 g |
0.02 g |
| Total Carbohydrate |
32.9 g |
0.66 g |
| — Total Sugars |
12.9 g |
0.26 g |
| Protein |
8.9 g |
0.18 g |
| Salt (Sodium Chloride) |
37.9 g |
0.76 g |
(Values based on package data; approximate conversions to U.S. customary units.)
How to Use
- Rub the seasoning mix over 2.6 lb (1.2 kg) of pork ribs.
- Mix with 1 Tbsp mustard, 3 Tbsp ketchup, and 100 ml (3.4 fl oz) water for a flavorful marinade.
- Marinate for at least 1 hour, then bake or grill until tender and golden brown.
Storage
Store in a cool, dry place away from direct sunlight. Keep the sachet tightly closed after opening.