Kamis
Kamis – seasoning mix for ribs, net wt: 0.7 oz (20 g)
Kamis – seasoning mix for ribs, net wt: 0.7 oz (20 g)
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Enhance your barbecue or oven-baked ribs with Kamis Seasoning Mix for Ribs — a flavorful combination of garlic, ginger, paprika, mustard seed, and aromatic herbs. This mix gives your ribs a perfectly balanced sweet-and-spicy taste, bringing out the best in both pork and beef dishes.
Ideal for grilling, roasting, or slow-cooking — it adds a mouthwatering aroma and rich color to every bite.
Highlights
- Perfect seasoning for pork or beef ribs
- Balanced flavor with paprika, garlic & ginger
- No preservatives or added MSG
- Great for oven-baked or grilled ribs
- Convenient 0.71 oz (20 g) sachet
- Product of Poland
Ingredients
Salt, ginger, garlic (13%), paprika (10%), mustard seed (8%), brown sugar, hot paprika, black pepper, allspice, bay leaf, natural flavors.
May contain egg, milk, celery, soy, and gluten.
Nutrition Facts
Serving size: 1 tsp (0.07 oz / 2 g)
Servings per container: ≈ 10
| Nutrient | Per 100 g (3.53 oz) | Per Serving (2 g / 0.07 oz) |
|---|---|---|
| Calories | 253 kcal | 5 kcal |
| Total Fat | 7.3 g | 0.15 g |
| — Saturated Fat | 1.1 g | 0.02 g |
| Total Carbohydrate | 32.9 g | 0.66 g |
| — Total Sugars | 12.9 g | 0.26 g |
| Protein | 8.9 g | 0.18 g |
| Salt (Sodium Chloride) | 37.9 g | 0.76 g |
(Values based on package data; approximate conversions to U.S. customary units.)
How to Use
- Rub the seasoning mix over 2.6 lb (1.2 kg) of pork ribs.
- Mix with 1 Tbsp mustard, 3 Tbsp ketchup, and 100 ml (3.4 fl oz) water for a flavorful marinade.
- Marinate for at least 1 hour, then bake or grill until tender and golden brown.
Storage
Store in a cool, dry place away from direct sunlight. Keep the sachet tightly closed after opening.
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