Bella’s Pierogies - Traditional Homemade Pierogi Potato & Cheese, Net Wt.: 1.1 lb

Traditional Homemade Pierogi Potato & Cheese from Bella’s Pierogies are classic Polish-style dumplings filled with a comforting blend of potatoes, farmer’s cheese, and fresh onion. Handmade in a traditional style, these pierogi offer a soft dough and rich, savory filling that make them a satisfying choice for lunch, dinner, or a quick comfort-food meal.

Product Highlights

• traditional Polish-style potato & cheese pierogi

• handmade-style dumplings with savory filling

• made with potatoes, farmer’s cheese, and fresh onion

• soft dough with hearty filling

• ready to boil, pan-fry, bake, or microwave

• approximately 12 pierogi per package

• refrigerated product

Flavor Profile

These pierogi feature a creamy and mildly tangy potato and farmer’s cheese filling balanced with the flavor of fresh onion and black pepper. The dough is soft and delicate, creating a classic homemade taste popular in traditional Polish cuisine.

Texture and Serving Suggestions

The pierogi become tender after boiling and can also be pan-fried for a golden exterior and crisp edges. Serve with sautéed onions, butter, sour cream, or crispy bacon for a traditional Polish-style meal.

Preparation Instructions

Boiling: Boil in hot water for 3–6 minutes.

Pan Frying: Fry for 3–6 minutes until golden brown, turning often.

Oven: Preheat oven to 400°F and bake for 5–7 minutes on the upper rack until heated through.

Microwave: Heat for 2–4 minutes.

Ingredients

Fresh potatoes, farmer’s cheese, fresh onion, salt, pepper, dough (durum wheat flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]).

Allergen Information

Contains: milk, wheat.

Additional Information

Net weight: 1.1 lb

Count: Approximately 12 pierogi

Storage: Keep refrigerated up to 10 days or freeze

Style: Traditional homemade-style Polish dumplings