Runoland - organic white borscht, net weight: 10.52 oz (300 g)

Runoland - organic white borscht, net weight: 10.52 oz (300 g)

White borscht is a traditional Polish cuisine dish, sometimes confused with zurek. However, white borscht is made from wheat flour sourdough, while zurek uses rye flour. The distinctive fragrance and flavour bring to mind Easter, but it is also perfect for everyday use. We recommend eating it with hard-boiled egg, horseradish and white sausage.